Copy
eye on Food Safety™ - Volume 7 Issue 2
View this email in your browser


In This Issue:

Global Supply Chain Best Practice
FEATURED ARTICLES
  • What Is an Effective Food Safety
    Culture & What Are the Obstacles
    to Its Development?
  • Five Things Food Handlers
    Need To Know About Food Safety
BLOGS: FOOD SAFETY IN
A GLOBAL  VILLAGE
  • E-Learning for Food Safety: Three Business Benefits 
  • Building a Team to Meet FSMA Requirements: Three Questions to Ask
Food Safety Announcements
  • Global Food Safety Resource Launches New Website GFSR 3.0


The Evolving Definition of Food SafetyFeatured Article: What Is an Effective Food Safety Culture &
What Are the Obstacles to Its Development?
GFSR Interview with
Frank Yiannas  -  
GFSR is pleased to have had a recent opportunity to interview renowned food safety expert Frank Yiannas, who, as many of us know, is currently serving as Vice President of Food Safety ... Read More
 
Six Tips to Avoid Food Product RecallsFive Things Food Handlers Need To Know About Food Safety  
By Margaret Krewen - Did you know that bacteria may grow to dangerous levels in food without being detected by taste or smell? The U.S. Centers for Disease Control and Prevention estimates that foodborne illness affects one in six Americans annually.  Read More
 
Supporting a Culture of Quality in the Food & Beverage Industry Whitepaper Download
 
The Three Most Vulnerable Points in Your Supply Chain: Raw MaterialsBlog: E-Learning for Food Safety: Three Business Benefits
By Jennefer Griffith - While food producers have known of potential hazards relating to the food they manufacture for many years now, today’s global economy means the topic of food defense ... Read More
 
Do You Need to Strengthen Your Food Safety Culture? Ask These Four Questions FirstBlog: Building a Team to Meet FSMA Requirements: Three Questions to Ask  By Jennifer McEntire, Ph.D. -  The Food Safety Modernization Act (FSMA) is an act of Congress that directs the US Food and Drug Agency (FDA) to enhance the rules and policies ...Read More
 
WHITEPAPER: 3 Steps to Quality in the Cloud - Transitioning to an all-digital Quality Management System. Many food & beverage companies have been leveraging paper, spreadsheets or other outdated methods to manage quality. However, these methods don’t provide the efficiency and visibility needed to manage quality  ..Download Now
 
Event CalendarCalendar of Events
For a list of upcoming conferences and webinars...Click Here
February 27-March 2 - Global Food Safety Conference
April 4-5 - Food Safety Americas 2017
April 18-21 - GMA Science Forum
April 19-20  - North American Summit on Food Safety
 
Food Safety Announcements:
Global Food Safety Resource Launches New Website GFSR 3.0.
To stay on top of the latest updates and innovations from industry.
Click Here
 
Media PlannerGFSR - New Website Coming Soon!
Follow Us On TwitterFollow Us on LinkdIn Follow Us on Facebook
Share
Tweet
Forward
Copyright © 2017 Global Food Safety Resource, All rights reserved.


Want to change how you receive these emails?
You can update your preferences or unsubscribe from this list